🍔 Chicken Alfredo Sloppy Joes - a creamy twist on a classic! 🍔

Ingredients:
1 lb ground chicken
1 cup Alfredo sauce
1/2 cup shredded mozzarella cheese
1/2 cup shredded Parmesan cheese
1/4 cup heavy cream
1/2 tsp garlic powder
Salt and pepper to taste
4 brioche buns

Directions:

Cook the Chicken:
In a large skillet, cook the ground chicken over medium heat, breaking it up with a spoon as it cooks. Season with salt, pepper, and garlic powder. Cook until the chicken is browned and fully cooked through, about 7-10 minutes.

Make the Alfredo Sauce:
Stir in the Alfredo sauce and heavy cream, mixing well to combine. Reduce the heat to low and let it simmer for about 3-5 minutes to thicken slightly.

Add the Cheese:
Add the shredded mozzarella and Parmesan cheese to the skillet, stirring until the cheese is melted and the mixture is creamy. Adjust seasoning with more salt and pepper, if desired.

Assemble the Sloppy Joes:
Spoon the Chicken Alfredo mixture onto the bottom halves of the brioche buns. Top with the other half of the buns to form a sandwich.

Serve:
Serve your Chicken Alfredo Sloppy Joes hot, and enjoy the creamy, cheesy goodness!

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 450 kcal per serving | Servings: 4 servings